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Turkey Wine Pairing Classic Wine Pairing: Burgundian Pinot Noir The red cherry, earthy, forest floor, and mushroom aromas of Pinot Noir beautifully complement the roast turkey. Pinot Noir is light and refreshing on the palate, enhancing every hearty bite of turkey. Unexpected Wine Pairing: Zinfandel California Zinfandels are an excellent choice for a wine pairing…
Before this becomes a battle over traditional design vs modern design, we will not be comparing the aesthetic quality of each. Instead, we want to focus on two key areas: bottle capacity and the difficulty of upkeep. If your wine collection is large, or your space limited, optimizing the capacity of your wine racks will…
Understand why aging is beneficial It’s important to understand what makes aged wine so appealing. When wine ages, tannins integrate into the wine for a smoother finish. Typically, the non-fruit aromatic characteristics of wine start to shine through with age. It can be particularly spectacular to age wines produced during ripe years in warm climates….
Whether White, Red, or Zinfandel, wine should always be kept on its side in a cool and humid environment. Depending on the wine being stored, your cellar should keep anywhere between 45°F (7°C) and 65°F (18°C). Any sustained temperatures above 70°F (21°C) can have a disastrous effect on your wine’s long-term health. At temps of…
What type of cooling unit do I need for my wine cellar? Through-the-Wall Self-contained, through-wall cooling units fit in the space between wall studs between rooms and offer the easiest and cheapest way to cool your cellar. (Best for basements & venting into unused rooms.) Split System Split systems “split” up the cooling unit condenser…
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Salt Lake City, UT 84101
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